Served with horseradish marmalade.
Arugula tossed key lime vinaigrette topped with dried cranberries, mandarin slices, in candied walnuts & crisp goat cheese medallions.
Rare ahi tuna atop crispy wontons topped with asian slaw & wasabi aioli served with wasabi & teriyaki sauce.
Lightly blackened with spicy tartar.
HOT! crab, shrimp, jalapenos & cheese.
The Hey Mans Roasted Red Pepper Hummus.
A spicy, cheesy seafood dip.